1940 Tequila Campo Azul Reposado Barrell Bourbon The tequila then undergoes a

The tequila then undergoes a meticulous aging process in oak barrels

often used as a powerful communication tool and a form of expression

Proof: 68% Alc/Vol

central-highland Blue Agave with the highest standards of production

It's made at Destiladora Juanacatlán (NOM 1551) from 100% Blue Weber agave cooked in traditional mamposteria brick ovens

1940 Tequila Campo Azul Reposado Barrell Bourbon The tequila then undergoes aProduct Type: Tequila Size: 750mLProof: 80Region: Mexico Description: The beginning of this legacy is born from the red Earth of Jesus Maria, in the highlands of Jalisco, among abundant fields of blue agave and the vision on Don Ricardo Lopez, who thanks to his passion for work and dedication from many years, has made Casa Campo Azul a reference in the art of making tequila of the highest quality. 1940 is a very important year for us. It was the year