Montagave 'Heritage' Tequila Blanco toasted barrell After years of experience trading

After years of experience trading and managing distilleries

leaving a lasting impression

that would pair very well with grilled lamb chops and broccolini on a cool fall evening

the botanical name for artichoke

Made in a combination of a Chinato and Marsala method with roots and herbs and fortified with brandy

Montagave 'Heritage' Tequila Blanco toasted barrell After years of experience tradingThis Blanco tequila from Cascahun in El Arenal, Jalisco (NOM 1123), crafted by Maestro Tequilero Salvador Rosales Torres, is made from 100% Blue Weber agave that is steam roasted for 72 hours in a brick kiln, crushed with a small hand operated roller mill, and fermented for 96 hours in brick and concrete tanks before being twice distilled in a stainless steel pot still with a copper coil. It is then rested for 45 days in first and second fill ex