Caparzo, Brunello di Montalcino 1997 ITALY This smoky

This smoky

THE LAST CALVAIRE MADE BY DIDIER*

fresh almond croissant

More specifically

The finish seems to go on for eternity and this wine will continue to bottle age gracefully for many years to come

Caparzo, Brunello di Montalcino 1997 ITALY This smokyThe origins of the place named Caparzo are still unknown. According to some people, the name is derived, as shown by ancient maps, from Ca Pazzo; according to others, the term should derive from the Latin Caput Arsum, indicating "a place touched by sun. The history of Caparzo dates back to the end of the 1960s at the dawning of Brunello di Montalcino, when a group of friends, fond of Tuscany and of wine, purchased an old ruin with vineyards at