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PELOPONNESE OLIVE KALAMATA - Case of 6 SAFELY these durable and reusable labelsThese deep purple, almond shaped table olives are firm, robust in flavor, tender, and "sweet." A must have for Greek salads and appetizer platters. Named after the city of Kalamata in the Peloponnese peninsula, these kalamatas are hand selected and gently cured in a sweet vinegar brine to develop their full taste. Their delectable brine is prepared with genuine vinegar, sea salt, and a touch of grape must for sweetness.