Essential Cuisine Mushroom Stock Mix, 700g Glass Jugs The top lid comes with

The top lid comes with a carbon felt insert that catches odours during fermentation

A light golden hue in colour

invert sugar

hojicha in the afternoon

This set of 6 hand-printed napkins are illustrated with rust-red lobsters in a hand-drawn style

Essential Cuisine Mushroom Stock Mix, 700g Glass Jugs The top lid comes withEssential Cuisine mushroom stock mix gives your soups, gravies and broths a rich earthiness. Simply add 16g of dry stock mix to 1 litre of boiling water for an umami vegetable stock to add to your sauces and pies. The versatile mushroom stock mix has been created by chefs, for chefs, and can be used in all sorts of dishes: Ladle the stock into risottos for an umami flavour. Simmer the stock with white beans to make a creamy side dish. Stir the dry mix