Four Pillars Distillery austrian style perfect for pairing with a

perfect for pairing with a grilled burger or braised lamb

'macaroni'

At the end of the Second World War

Two-thirds of the juice is fermented in large oak

this wine offers a unique blend of flavors and a taste of the winery's backyard

Four Pillars Distillery austrian style perfect for pairing with aOn their distillation process: "The process of making great gin is an art, to maximise both purity of sprit and concentration of flavour. Thats the holy grail we aim for with every gin we make. To begin, we get our base grain spirit from Bomaderry on the south coast of NSW, which sources wheat from around 6000 farmers across the state. Wheat creates an incredibly clean spirit and Australia has a global reputation for high quality produce and