François Rousset-Martin 'Cuvée du Professeur' Côtes du Jura, 2022 milk & honey Yamasemi is named after Kingfisher

Yamasemi is named after Kingfisher birds often spotted along the mountain streams around the distillery

NY Farm Distillery License eligible

Fermented with natural yeasts predominantly in stainless steel

Aging gracefully and offered in multiple vintages

backed by floral notes and a savory mineral streak

François Rousset-Martin 'Cuvée du Professeur' Côtes du Jura, 2022 milk & honey Yamasemi is named after KingfisherThis wine is 100% Savagnin from a vineyard owned by Franois's father, who was a professor at the University of Dijon. The vineyard is located in the village of Chteau Chalon, known historically for oxidized, sherry like dessert wines made from Savagnin, similar to Vin Jaune. The Savagnin for this wine is usually fermented with a flor, or sous voile, meaning the wine is fermented and aged in an open top barrel, that is purposefully left untopped, for a