Blackeye Gin By Mike Tindall and James Haskell single barrel malted barley was known throughout

malted barley was known throughout the world to make the finest whiskey

This amount of patience produces a beautiful sipping expression that is both complex and delicious

Komos is committed to sustainability:

Experience a unique taste of Kentucky Straight Bourbon aged to perfection in the intense humidity of Singapore with Jefferson's Tropics

With light floral aromas

Blackeye Gin By Mike Tindall and James Haskell single barrel malted barley was known throughoutBlackeye Gin By Mike Tindall and James Haskell is a delicious blend of fresh citrus forward flavours, and unique combination of botanicals harking from each of the rugby nations. This map shows where we source our key ingredients. The result is a truly outstanding premium gin, based on an award winning recipe. We asked gin experts to describe our liquid and here is what they said: A silky start with crisp layers of citrus peel and floral blossoms