Calendula Flowers (Calendula officinalis) - Dried Herb, Organic volume:100 g Used since ancient times

Used since ancient times

Hawthorn or Cayenne

1 teaspoon of Motherwort to one cup of boiling water

Couchgrass Wheat Barley and Rice

In midsummer plants are topped with a frothy crown of rounded pink-purple flower clusters and its fragrant flowers attract butterflies

Calendula Flowers (Calendula officinalis) - Dried Herb, Organic volume:100 g Used since ancient timesCalendula, also known as Mary Bud, Marygold, Pot Marigold and Poor Mans Saffron, is one of the oldest of all cultivated flowers. The plant was described in the 3rd Century, BC and was an important part of the gardens of 5th Century France. Calendula is a genus of about 1520 species of annual and perennial herbaceous plants in the daisy family Asteraceae that are often known as marigolds. This species is native to southwestern Asia, western Europe,