Kikuichi Bunka Warikomi Gold - 9.5" (24 cm) Food The advanced ceramic blades deliver

The advanced ceramic blades deliver long-lasting sharpness and are precisely aligned

Difference mode displays the difference between the maximum and minimum temperature measurements of multiple targets

these knives are pure fun to work with and will turn even the preparation of a simply dish into a culinary pleasure

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Kikuichi Bunka Warikomi Gold - 9.5" (24 cm) Food The advanced ceramic blades deliverKikuichi's Warikomi line uses high quality VG 1 (V Gold) steel. VG 1 is rare and highly prized for its properties. The blade is stain resistant, will hold an edge and chips less than a damascus clad knife. The blade is made San Mai style; a traditional, high end Japanese blade making technique in which a very hard steel blade core is clad with softer steel on each side of the core. This maximizes the edge holding ability while still able to withstand