Sechuan Pepper Size:1 Gallon Pot USDA Zones 3-9

USDA Zones 3-9

except for Bartlett/Williams

it's resistant to scab

all-purpose Canadian cultivar that combines flavor and keeping ability with cold and disease resistance

This cross between Max Red Bartlett European and Nijissiki Asian pears provides the delicious Bartlett flavor with the crisp

Sechuan Pepper Size:1 Gallon Pot USDA Zones 3-9Zanthoxylum simulans The highly fragrant seeds and leaves are used in Chinese cooking. This shrub (which sports large, fat thorns) grows to up 10' or larger and is hardy to 10 F. Most cooks prefer grinding and using the exterior husk of the seed, as the black seeds themselves can be quite bitter. While production is said to benefit from having a male and female plants, almost all plants produce both fruit and seeds. Hardy to USDA Zone: 6 Mature