ONABAY Vineyards Blanc de Blanc Brut, 2024 Barbera which has then been finished

which has then been finished in “half-sized” virgin American oak barrels

Palate: White fruit

with a drier and rustic character that has historically defined this drink

While most people refer to Calvados as an apple brandy

The result of impassioned distilling and agriculture

ONABAY Vineyards Blanc de Blanc Brut, 2024 Barbera which has then been finishedThis wine is made from 100% Chardonnay from the North Fork of Long Island in Mattituck, NY. We would pair it with a fried cod sandwich, sitting on a bay. All hand harvested grapes fermented in stainless steel. It is produced according to the traditional method of sparkling wine production, which incorporates a secondary fermentation in bottle. The wine is zippy and fresh with notes of lemon zest and toasted almonds.