Cultures For Health Gluten-Free Sourdough Starter Single - 2.4g fermented their paste uses the fresh

their paste uses the fresh whole root to ensure the natural compounds remain potent and intact

here in Canada

she takes the guesswork out of reviving leftovers

we don't care what it is - as long as it comes from a plant

which means each packet can be recultured a few times

Cultures For Health Gluten-Free Sourdough Starter Single - 2.4g fermented their paste uses the freshGive your gluten free bread, pizza dough, crackers, donuts, and more a lift with sourdough. Cultured with brown rice, this starter culture is a versatile staple in a gluten free kitchen. Each bag contains: 1 packet of dehydrated Sourdough Starter Culture made from brown rice.