2016 Il Etait Une Fois Ventoux rouge Fondreche Spargel und Meeresfrüchten mit asiatischen

Spargel und Meeresfrüchten mit asiatischen Gewürzen wie Limone

The wine is layered and rich in terms of mouthfeel with a long

543 magnums and some larger formats produced

Many will adore it

100% Negroamaro

2016 Il Etait Une Fois Ventoux rouge Fondreche Spargel und Meeresfrüchten mit asiatischen95 Jeb Dunnuck: The flagship is the 2016 Ventoux Il Etais Une Fois, which is mostly Grenache with tiny amounts of Syrah and Mourvdre brought up all in foudre. Violets, red and black fruits, spice, and dried earth limestone minerality all give way to an elegant, medium to full bodied Grenache that gains depth, freshness, and purity with time in the glass. It has fine, building tannin, a seamless texture, and a great, beautiful finish. Over the previous