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caramel and pie crust
Die Trauben haben bei der Lese eine perfekte aromatische Reife erreicht
dennoch elegant und weich
Aromastrucktur zeigt sich Facettenreich
(Review Date December 2017)
2022 Clerc Milon Grand Cru Classe Pauillac caramel and pie crustJames Suckling: 96 So much Pauillac character with lead pencil, currants and red fruit. Orange peel and slightly burnt oranges. Medium bodied, this has creamy and crunchy tannins as well as dried citrus and a flavorful finish. Lovely drive to this exquisite, energetic wine. Drink after 2028. Parker: 95 Aromas of sweet crme de cassis, licorice, violets and creamy new oak introduce the 2022 Clerc Milon, a full bodied, rich and layered wine that's deep
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